Halloween excitement is upon us, and with the upcoming weekend of parties comes seasonal specials and limited editions.
The frightfully fun treats are perfect for adding a sweet twist to your Halloween festivities, whether you’re sharing them at parties, handing them out to trick-or-treaters, or indulging in a spooky snack yourself.
Make this Halloween a memorable one with REESE’S irresistible blend of peanut butter and chocolate, all dressed up for the occasion.
For the adults: try the Chocolate Orange Espresso Martini, perfect for the autumn and spooky season. The Chocolate Orange Espresso Martini (14% ABV) uses BrewDog Distilling’s Abstrakt vodka—a super smooth and pure vodka—paired with rich Arabica coffee and an added twist of orange liqueur, giving a fruity touch to one of the UK’s favourite drinks. RRP: £3.90 on Brewdog.com or in 460 Sainsbury’s stores across the UK.
Project 173 has created a delicious pumpkin spice rum, ideal for a warming winter drink. They offer a wide variety of flavoured rums suited to any taste—a rich, spiced twist on a classic that’s bound to impress at any autumn gathering. Perfect for when the day winds down, and you’re ready to trade your latte for something a little stronger.
Pumpkin Spice Espresso Cocktail Recipe
• 60ml Project 173 Pumpkin Spice Rum
• 30ml Coffee Liqueur
• 30ml Espresso
• 15ml Agave Syrup
Add ingredients to a shaker with ice and shake well. Double strain into a chilled glass.
Project 173 Pumpkin Spice Rum Tasting Notes (RRP £19.95; 50cl)
• Nose: Warming cinnamon rolls, apple pie, nutmeg, raw honey, a hint of cooked pineapple.
• Palate: Gingerbread and pepper cookies, cola cubes, zesty orange, brown sugar.
• Finish: Notes of clove, cinnamon, and treacle linger.
• Overall: Instantly recognisable as pumpkin spice, with a warm rum base carrying it deliciously.
Project 173 Chocolate Rum (£19.95; 50cl – Available from Master of Malt)
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